本书通过精美典雅的图片和简练准确的文字，直观、形象地把中国茶艺的特色展示出来，包括: 茶叶的种植、采摘、炮制、沏用过程和场面，茶具的制作、用途、讲究，不同地域的茶艺差异等等，让国外读者能更好地了解、认识中国茶艺。除英文版外，还有德文版。
    With beautiful pictures and succinct language, the book describes the characteristics of Chinese tea culture, including the growing of tea, picking tea leaves, tea production, tea making, as well as production and use of tea sets, tea etiquettes, and tea ceremonies in different regions. It enables the international readers to better understand Chinese tea culture. The book is available in English and German.